Browse Agricultural & Applied Economics Stories - Page 22

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UGA President Jere Morehead poses for a picture with Georgia Farmer of the Year James Lyles and wife, Tara, during Tuesday's Farmer of the Year luncheon. Also pictured are Josef Broder, interim dean of the UGA CAES, and Laura Perry Johnson, associate dean for Extension. CAES News
Expo Visit
The Sunbelt Agricultural Expo opened its doors on Tuesday, Oct. 20, to University of Georgia President Jere Morehead, who was one of the event’s first visitors.
Pecans on the ground in an orchard on the University of Georgia Tifton campus. CAES News
Pecan Crop
There will be between 110 and 120 million pounds of pecans harvested this season, University of Georgia Cooperative Extension pecan specialist Lenny Wells estimates, making this year’s Georgia pecan crop the best he’s seen in the last three years.
Brad K Hounkpati is shown in his UGA office with images of his lady bug collection shown on his computer screen. CAES News
International Graduate Research
In 2015, the University of Georgia College of Agricultural and Environmental Sciences (CAES) expanded a program that funds graduate student research travel, with remarkable results.
UGA agricultural economist Nick Magnan and his colleague Grace Motey interview women who work buying and selling peanuts at a market in Ghana. CAES News
International Development
What is the best way to help people in developing countries build food security? That’s the question at the center of University of Georgia agricultural economist Nick Magnan’s research.
CAES News
Ag Hall of Fame
The Georgia Agricultural Hall of Fame has two new members: former U.S. Sen. Saxby Chambliss and the late Thomas Richard Breedlove Sr., a pioneering northeast Georgia dairy farmer. Breedlove and Chambliss were inducted Sept. 25 as part of the University of Georgia College of Agricultural and Environmental Sciences Alumni Banquet and Awards Ceremony.
Andrea Scarrow, UGA Extension Southwest District FACS program development coordinator, speaks during an Annie's Project Workshop held in Albany on Tuesday, Sept. 29, 2015. CAES News
Female farmers
Women own 13.6 percent of America’s active farms and their farms produce almost $13 billion worth of goods each year. Just like male farmers, they need access to business and technical information to help make their farms successful. But while many pride themselves on not needing a “women’s only” class on how to work the land or run a business, many other women simply feel more comfortable learning around other female farmers.
UGA horticulturist Tim Coolong poses for a picture alongside some of the kale he is researching on the UGA Tifton Campus. CAES News
Kale
University of Georgia horticulturist Tim Coolong believes a vegetable once considered solely a garnish for salad bars could have a sizeable impact for Georgia’s fall gardeners.
CAES News
UGA Field Day
Cotton and peanut research will be featured at the University of Georgia field day, set for Wednesday, Sept. 9, on the UGA campus in Tifton.
Sub-surface drip irrigation gets implemented in a field at Stripling Irrigation Research Park in Camilla, Georgia. CAES News
Sub-Surface Drip Irrigation
Drip irrigation systems have long helped Georgia vegetable farmers grow high yielding crops. Sub-surface drip irrigation can help some Georgia peanut farmers water their crops more efficiently, according to a University of Georgia Cooperative Extension expert. And, it won’t interfere with peanut digging equipment.
Soybeans grow on a plant at a UGA lab in Athens. Soybean farmers will soon have a smart phone app to help know when to irrigate their crop. CAES News
Late-Planted Soybeans
University of Georgia Cooperative Extension agronomist Jared Whitaker is researching ultra-late-planted soybeans, a potential solution for low soybean yields and even lower corn prices.