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UGA College of Agricultural & Environmental Sciences Forages
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The UGA Forages website is your window to information on a wide variety of forage management issues.

This information is extended to you by scientists from the University of Georgia, who continue to research all aspects of forage and livestock management. The recommendations found here are based on peer-reviewed research conducted in Georgia and throughout the world. The website provides accurate and up-to-date information about all forage management issues facing producers in Georgia and the Southeast.

Please check this website regularly for updates, upcoming events, and hot topics.


extending knowledge
Dr. Baxter Talks Forages

It's no secret the importance of the Georgia Forage Industry, as the state's four million acres are responsible for feeding livestock and producing high quality hay. However, as John Holcomb of the Georgia Farm Monitor reports, the past couple of years have been challenging for forage producers, and this year, may not be any different.

Holcomb talks extensively with Dr. Lisa Baxter, Crop and Soil Sciences Assistant Professor and Extension Forage Agronomist, about these challenges.

Social Media
Lego Forage Specialist

Social media can be more than catching up with old friends and checking up on distant family. For Lisa Baxter [CRSS faculty member] at the University of Georgia Tifton campus, social media is a creative outlet to spread extension news in unconventional ways.

Ditching the typical bulletins and flyers, Baxter has created a spokesperson to share information by utilizing one of the most classic creative building blocks around, a Lego minifigure. She shares some of her inspiration behind the idea during a Q&A session with Progressive Forage magazine.

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From the Blog

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UGA Forage Extension Team
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How Do I Control the Thistles in My Pasture?
(Repost) Thistles can reduce forage yield and delay spring transition of warm season grasses. Thistles can produce large amounts of seed, sometimes up to 4,000 seed per plant. For growers trying to manage the seed bank, please implement control strategies before flowering. Several different thistles are found in pastures, which can include Bull thistle (Carduss […]
UGA Forage Extension Team
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Alfalfa in the South Workshop
We are excited to announce the 2024 Alfalfa in the South Workshop and Field Day at the UGA Tifton Better Grazing Program on May 7, 2024. This is a one day field day/workshop with targeted in-depth discussion focused on the utilization of Alfalfa in Southern environments. Led by Dr. Jennifer Tucker (UGA) and Dr. Kim […]
UGA Forage Extension Team
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Proactive Forage Management for Grazing Success
Dr. Jennifer Tucker Attend any forage focused Extension program and you will assuredly discuss the importance of soil fertility, forage quality, having a forage plan, and utilizing proper seeding and planting practices.  Each of these are key fundamentals to efficient and effective forage management and utilization and should not be overlooked in this article. A […]

Budgets (prepared by UGA's department of Agricultural & Applied Economics)



Forage News

20221102 PFP ADT MARCM 132 web CAES News
UGA Beef Team uses multidisciplinary approach to support industry 11/01/23 Jordan Powers
Poultry may perch atop the agricultural food chain in Georgia, but beef production brought $658.6 million to the state’s economy in 2021. The impact of the beef industry took the No. 5 spot in the top 10 Georgia commodities, according to the 2021 Georgia Farm Gate Value Report published by the University of Georgia Center for Agribusiness and Economic Development.
Award winners (top row from left to right): Dr. Doris Miller, Charles T. Bargeron IV, John Hulsey, (bottom row from left to right) Carole H. Knight, Greg Wilson, Henry Young CAES News
UGA celebrates faculty accomplishments in public service and outreach 04/19/23 Kelly Simmons
Six University of Georgia faculty received awards Monday for their commitment to public service and outreach. The awards were presented at the 32nd Annual Public Service and Outreach Meeting and Awards Luncheon, held at the UGA Center for Continuing Education & Hotel.
The Meat Dawgs won the national championship on October 30. CAES News
UGA Meat Dawgs win national championship 11/09/22 Amanda Budd
The Meat Dawgs, the University of Georgia’s meat judging team, won the national title at the National High Plains Intercollegiate Meat Judging Contest in Friona, Texas, on Oct. 30, cementing a successful return of the team after 10 years.
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