2019 Baleage and Silage Short Course - Forsyth, GA
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NOTEBOOK MATERIALS
Click the links to access each of the presentations given at the workshop
What is Silage? How Fermentation Works
Cutting and Wilting for Baleage
Inoculants and Silage Wrap Application
Silage Fermentation Characteristics
How to Fit Legumes into your Current Systems
Why Legumes Fail: Common Problems and Solutions
Climate Outlook and Implications for the Hay Market
Fune Tuning Forage Fertilization
Species and Varieties that are Best for Baleage
Methods of Vegetative Establishment
Problem Weeds and What to do About Them
Uptake, Mode of Action, and Fate of Herbicides Used in Hayfields
Herbicide Resistance: A Growing Issue for Hay Producers
Balancing a Ration Utilizing Baleage/Silage Samples
Other Materials
Baleage: Frequently Asked Questions
Feeding Baleage and Handling the Plastic After Removal
Economics of Baleage for Beef Cattle Operations
Calibration Methods for Sprayers and Other Liquid Applicators
Measuring the Moisture Content of Forage Using a Microwave Oven
Preparing and Calibrating a No-Till or Conventional Drill for Establishing Forages or Cover Crops
