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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Calhoun County farmer Wesley Webb was the state's top peanut producer in yields per acre for 299 acres or less in 2014. CAES News
Peanut Achievement Club 08/13/15 Clint Thompson
Each of Georgia’s top 10 peanut farmers relied on University of Georgia Cooperative Extension research to produce the highest yielding crops this year. These farmers were honored by the peanut industry this month for growing the year’s record-breaking crops.
Cook County ANR Agent Tucker Price holds up a watermelon plant infected with gummy stem blight disease. CAES News
Watermelon Diseases 08/13/15 Clint Thompson
Disease in south Georgia’s watermelons was again a problem this year for farmers.
CAES News
MPPPM Program 08/06/15 Clint Thompson
Twelve University of Georgia Cooperative Extension agents are enrolled this semester at UGA Tifton as part of the Master of Plant Protection and Pest Management (MPPPM) program in the UGA College of Agricultural and Environmental Sciences. The agents work in counties in south Georgia.
Although there is no one-size-fits-all rule to rotational grazing management, to provide forage rest and recovery and improve grazing efficiency, the first step is to get cattle moving. CAES News
Water for Cattle 07/29/15 Adam Speir
Just like humans, livestock are negatively impacted by poor water quality. Cattle that drink poor-quality water will drink less water and have a diminished feed intake, resulting in reduced average daily gains and return on investment.
A garden hoe lies in a pile of fresh compost. CAES News
Compost Workshops 07/29/15 Merritt Melancon
Food Well Alliance, in collaboration with University of Georgia Cooperative Extension and other organizations, designed the Healthy Soil, Healthy Community Initiative to help Atlanta’s community gardens adopt better composting practices to improve metro Atlanta’s soil.
Seth Byrd holds a piece of rye on the UGA Tifton Campus. CAES News
Cotton Cover Crop 07/27/15 Clint Thompson
Georgia cotton farmers can benefit from using rye as a cover crop, according to scientists on the University of Georgia Tifton Campus. Along with providing an added defense against glyphosate-resistant Palmer amaranth at planting, rye significantly reduces thrips infestations and could save farmers irrigation expenses.
Student in horsemanship class at the University of Georgia, Oct. 28, 2009, in Athens. CAES News
Horse Owner's Seminar 07/24/15 Sharon Dowdy
Horse owners will get the latest research-based information on how to care for their animals at the 10th annual University of Georgia Horse Owner’s Seminar and Trade Show set for Aug. 15 at the UGA Livestock Arena in Athens, Georgia.
The Hoke Smith Building on UGA's Athens Campus has always been home to some part of UGA Cooperative Extension. Despite it's association with master horticulturalist and gardeners, it's own landscape needs a facelift. That facelift starts next week. CAES News
Hoke Smith Landscape 07/23/15 Merritt Melancon
It’s been 80 years since the front landscape of the Hoke Smith Building at the University of Georgia — once home to the state administration for UGA Cooperative Extension — was first installed, and it’s time for a facelift.
The 2015 class of the CAES Young Scholars Program spent this summer performing research in labs and fields in Griifin, Tifton and Athens. CAES News
Young Scholars 2015 07/23/15 Merritt Melancon
This summer 83 high school students from across Georgia gained real-world research experience through the University of Georgia College of Agricultural and Environmental Sciences' (CAES) Young Scholars Program.
UGArden Manager JoHannah Biang gives a tour to USDA undersecretary Kevin Concannon during his tour of Athens on July 22, 2015. CAES News
UGArden 07/23/15 Merritt Melancon
The staff at UGArden, the University of Georgia’s student-run farm on the Athens Campus, received a federal-sized pat on the back this week when Kevin Concannon, U.S. Department of Agriculture undersecretary for food, nutrition and consumer services, visited the farm and demonstration garden.