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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
A University of Georgia research technician holds a chicken at a poultry research facility on the main campus in Athens, Ga. CAES News
UGA aids African poultry production 12/09/10 April Reese Sorrow
The University of Georgia has received more than $440,000 as part of a collaborative research, outreach and education program aimed at encouraging sustainable poultry production in the west African country of Mali.
Springtails are wingless insects that range in color from yellow to almost purple to green or gray. CAES News
Tiny beneficials 12/09/10 Paul Pugliese
During mild, winter days, you may find tiny flea-like insects covering driveways, sidewalks or carports. At first glance, many people assume the colored mass is a mold or fungal growth. The culprits are actually strange little creatures called springtails.
University of Georgia research coordinator Lamont Sudduth points out the grafting spot on a Fraser fir shoot grafted to a Momi fir. CAES News
Georgia-grown firs 12/02/10 Sharon Dowdy
When it comes to Christmas trees, Fraser firs top the list. But Georgia Christmas tree farmers can’t grow the tree due to the state’s mild winters, and must buy Frasers from North Carolina to sell to their Georgia customers. A University of Georgia horticulturist wants to change that.
As interest in local food continues to grow, more communities across Georgia have started farmers markets, like this one in Roswell. The University of Georgia's helping to meet the demand, too, with a certificate program in local food systems. CAES News
Local food systems 12/02/10 Stephanie Schupska
The University of Georgia hopes to bring gardening, fresh produce and nutritious food a little closer to the people who need it by first educating its students.
MarketMaker screen shot. CAES News
Georgia MarketMaker 12/01/10 April Reese Sorrow
In 2001, the Wills family began selling loaves of all-natural bread to friends in the north Georgia mountains. To grow their business, in 2008, they turned to a marketing tool developed by the University of Georgia. Now, they can’t keep up with demand.
Carpet beetles can be black or have varied colors on their backs. Beetles come indoors during the winter and can eat holes in wool sweaters, socks and coats. CAES News
Beetles invading your home? 11/24/10 April Reese Sorrow
Winter has arrived. As people pull out their wool sweaters, they may be disappointed to find a few holes in their frosty frocks. A University of Georgia expert says it isn’t moths eating their way through the clothes.
Spring-flowering bulbs CAES News
Forcing bulbs 11/18/10 Sharon Dowdy
Flowering bulbs typically herald the coming of spring. By using a technique called “forcing bulbs,” you can enjoy many springtime bulbs during the winter, too.
Pecans lie on the ground beneath a pecan tree on the University of Georgia campus in Griffin, Ga. Photo taken November 2009. CAES News
Pricey pecans 11/18/10 Brad Haire
Summertime drought hurt Georgia’s pecan crop, and now harvest is behind schedule. But there is one big bright spot: Pecan prices are currently the highest they have ever been, according to a University of Georgia pecan specialist.
What may look like an ordinary live Christmas tree to many people can turn into a sneezing fest for allergy sufferers. And with their dust and mold, fake trees can be just as bad. CAES News
Holiday solutions for allergy sufferers 11/18/10 Jamie Woodhead
For many people, it is not truly Christmas without a fresh and adorned tree standing in the middle of the living room. The smell alone can instantly shift people into the holiday spirit. But for those who suffer from allergies, the thought of a live Christmas tree can put a damper on even the most festive of days.
Farm workers load trays filled with vegetable transplants onto a truck at a greenhouse in Tifton, Ga. CAES News
Agribusiness degree 11/16/10 Jessica Michelle Green
The new agribusiness major focuses on the “money side” of agriculture, giving students a head start on the diverse management, marketing and financial strategies associated with agriculture, the state’s No. 1 industry.